Tibdil fil-klima u l-ambjent

The second edition of the Farm to Fork conference will be held in the days preceding World Food Day 2021: 14-15 October 2021. The conference will be hosted this year by the European Commissioner for Health & Food Safety, Ms. Stella Kyriakides, the European Commissioner for Agriculture, Mr. Janusz Wojciechowski and the European Commissioner for Innovation, Research, Culture, Education and Youth, Ms. Mariya Gabriel. The European Commission Executive Vice-President, Mr. Frans Timmermans will open the Conference with a video message. The Farm to Fork conference 2021 will focus on the progress made on the initiatives foreseen in the strategy’s action plan, support the EU efforts to achieve a global transition to sustainable food systems and put emphasis on transition enablers.